Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement.

Bibliographic reference Bibliographic reference 

@misc{Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement.,
  
}

{"bibtex_key":"Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement.","bibtex_type":"misc"}
---
:bibtex_key: 'Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon
  Databases for Early Durable Cooking Vessel Technologies in Northeastern North America.
  American Antiquity 78(2): 359à372 with on-line supplement.'
:bibtex_type: :misc

Citing records

There are 21 records in XRONOS that cite this reference.

Site Sites (6)

radiocarbon date Radiocarbon dates (14)

Site Lab ID Context Material Taxon Method Uncalibrated age Calibrated age References
Batiscan A-1373 charred cooking residue NA NA 2460±20 BP 2703–2370 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Batiscan A-1374 charred cooking residue NA NA 2860±20 BP 3059–2884 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Pointe-du-Buisson A-1376 charred cooking residue NA NA 2995±25 BP 3319–3075 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Pointe-du-Buisson A-1377 charred cooking residue NA NA 2975±30 BP 3311–3010 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Pointe-du-Buisson A-1378 charred cooking residue NA NA 2675±20 BP 2844–2750 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Pointe-du-Buisson A-1380 charred cooking residue NA NA 2390±15 BP 2463–2350 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Batiscan A-1381 charred cooking residue NA NA 3110±20 BP 3375–3254 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Zimmerman A-2001 charred cooking residue NA NA 2440±20 BP 2695–2361 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Lambert A-2002 charred cooking residue NA NA 2350±15 BP 2355–2344 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Lambert A-2003 charred cooking residue NA NA 2370±15 BP 2408–2345 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Lambert A-2004 charred cooking residue NA NA 2825±15 BP 2959–2879 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Bruce Boyd A-2006 charred cooking residue NA NA 2690±15 BP 2844–2755 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Eddy A-2009 charred cooking residue NA NA 2445±15 BP 2693–2366 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022
Zimmerman A-2010 charred cooking residue NA NA 2435±20 BP 2690–2360 cal BP Tachà Karine and John P. Hart. 2013. Chronometric Hygiene of Radiocarbon Databases for Early Durable Cooking Vessel Technologies in Northeastern North America. American Antiquity 78(2): 359à372 with on-line supplement. Bird et al. 2022

Metadata

Record created in XRONOS on 2022-12-02 00:55:33 UTC. Last updated on 2022-12-02 00:55:33 UTC. See changelog for details.
Contributors: XRONOS development team

Changelog